Small Wine Peanut Sterilization Pot Vacuum Packaging Peanut Sterilization Equipment Spray Sterilization Tank

Small Wine Peanut Sterilization Pot Vacuum Packaging Peanut Sterilization Equipment Spray Sterilization Tank

Product Introduce

Food sterilization pot using steam as a heat source of sterilization, mainly for food cooking, sterilization, cooling one-time complete the whole process of the equipment, especially suitable for packaging of solids than significant (such as cans, eight treasures porridge, peanut milk, etc.) and a variety of different concentrations of sticky canned food, in the shelf life is not stratified, do not precipitate. Steam bath sterilization is canned products, vacuum body packaging products, glass bottle packaging products, especially plant packaging products of the first choice sterilization equipment can maximize the appearance of the product, color, taste, nutritional composition. Steam water bath sterilizing pot heating and cooling speed, perfect temperature distribution and pressure control, reduce steam consumption and other characteristics, so that it has been unprecedented development.

Specification